Fresh Caserecce
Roasted Garlic Caserecce

Using our classic Italian style pasta dough (corn starch, tapioca starch, potato starch) as the base we add in roasted garlic powder to provide a delicious garlic flavour.  This macaroni is perfect for any occasion and pairs nicely with cream based sauces or a basic marinara. 300g package (serves 2-4) Recommended serving size is 75 grams

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Paleo Butternut Squash and thyme low carb pasta by NUDL
Butternut Squash & Thyme Rigatoni | Paleo Pasta

Fresh Ontario butternut squash from Stabler Farms is slow roasted, mashed with thyme then incorporated into NUDL paleo pasta dough.  This combination creates a pasta delicate enough to enjoy with a drizzle of olive oil yet hardy enough to withstand a decadent cream sauce. This is a seasonal product so order now before the squash are gone :) The grain free/paleo pasta is made from whole cassava flour combined with arrowroot starch for a delicious take on tradition.  Paleo friendly; this pasta is perfect for anyone wishing to reduce the amount of calories from grains consumed. 300g package (serves 2-4)

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Spinach Pappardelle Curls by NUDL Artisan Pasta Breslau Ontario gluten free
Spinach Pappardelle Curls

Using our classic Italian style pasta dough (corn starch, tapioca starch, potato starch) as the base we add in roasted garlic powder to provide a delicious garlic flavour.  This macaroni is perfect for any occasion and pairs nicely with cream based sauces or a basic marinara. 300g package (serves 2-4) Recommended serving size is 75 grams

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gluten free Chocolate Maccheroni by NUDL Artisan Pasta, Kitchener Ontario
Chocolate Maccheroni

Made with the finest Dutch cocoa this maccheroni can be served sweet or savory.  No sugar is added to the dough making it the perfect base for any topping you can dream up!  Our family favorites include: sweet ricotta and raspberries, drizzled with coconut caramel sauce, sliced strawberries dusted with cocoa and powdered sugar.  Or for a savory dish try tossed with a good quality olive oil and fresh mint leaves :) Tried it?  Let us know your favourite topping :) 300g package (serves 2-4)

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Paleo Butternut Squash and thyme low carb pasta by NUDL
Rigatoni | Paleo Pasta (grain free)

This grain free pasta is made from whole cassava flour combined with arrowroot starch for a delicious take on tradition.  Paleo friendly; this pasta is perfect for anyone wishing to reduce the amount of grains consumed. Choose a shape to pair with your favorite pasta toppings

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Curried Chickpea Maccheroni by NUDL Artisan Pasta
Curried Chickpea Maccheroni
This protein rich pasta is made from whole chickpea flour combined with tapioca and potato starch for a delicious take on tradition.  Chickpeas lend a nutty flavour to this pasta that pairs nicely with indian inspired sauces, cream based sauces or enjoy simply with olive oil and fresh herbs.  Curry powder, cinnamon, cumin, coriander and  ginger are added to the original chickpea pasta dough to give a traditional indian curry flair to this unique maccheroni. 300g package (serves 2-4)  
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